SERVING TOMATO IDEAS
If you are tired of BLT's and plain sliced tomatoes, try some of the following ideas.

Add thin-sliced fresh tomatoes to freshen up store-prepared or frozen pizza.

Toss cooked, frozen ravioli with chopped fresh tomatoes and garlic instead of bottled sauce.

Stuff tomatoes with store-bought tuna, chicken or shrimp salad.

Add diced tomatoes to ready-made potato salad or coleslaw.

Layer sliced tomatoes with prepared pesto sauce and mozzarella cheese.

Top prepared macaroni and cheese or baked ziti with tomato slices before reheating.

Toss fresh tomato wedges with grilled or steamed vegetables from the deli.

Add tomato wedges to stir-fried Chinese pork or vegetable dishes.

Top grilled chicken breasts with chopped tomatoes mixed with sliced olives and grated Parmesan.

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No coffee can be good in the mouth that does not first send a sweet offering of odor to the nostrils. 
~ Henry Ward Beecher
To get cakes to pop out of the pan easily, melt about 2 Tbsp. of butter or margarine and pour it into the pan.  Then turn the pan around and around until it's coated evenly on the bottom and sides. Put the pan in the freezer, and the butter or margarine hardens in a few minutes.  Pour the batter into the pan and bake. The cake never sticks to the pan.
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